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|aThe art of American Indian cooking /|cby Yeffe Kimball and Jean Anderson ; foreword by Will Rogers, Jr. ; preface by Gary Soucie ; illustrated by Yeffe Kimball.
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|aGuilford, Conn. :|bLyons Press,|c[2000], c1965.
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|a215 p. :|bill. ;|c21 cm.
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|aIndian cookery.
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