臺北市立大學行動版館藏查詢

Tiwari, Brijesh K.(作者(個人/團體)) ，共查得6 件。

Handbook of plant food phytochemicals sources, stability and extraction / edited by B.K. Tiwari, Nigel P. Brunton, Charles S. Brennan. c2013.

Industrial hemp food and nutraceutical applications / edited by Milica Pojić, Brijesh K. Tiwari. 2022.

Novel thermal and non-thermal technologies for fluid foods edited by P.J. Cullen, Brijesh K. Tiwari, Vasilis Valdramidis. 2012.

Pulse foods processing, quality and nutraceutical applications / edited by Brijesh K. Tiwari, Aoife Gowan, Brian McKenna. 2011.

Seaweed sustainability food and non-food applications / edited by Brijesh K. Tiwari, Declan J. Troy. c2015.

Sustainable food processing edited by Brijesh K Tiwari, Tomas Norton, Nickolas M. Holden. 2014.

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