008 |
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910627s1991 xxua b 001 0 eng d |
015 |
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|a91024965
|
020 |
|
|a082478491X : |cNT$b(alk. paper)
|
035 |
|
|a91024965
|
040 |
|
|aTMUE|beng|cTMUE|dTMUE
|
050 |
14
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|aQR115|bF666 1991
|
060 |
14
|
|aQW 85 F6875
|
082 |
04
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|a576/.163|220
|
245 |
00
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|aFoods and feeds / |cedited by Dilip K. Arora, K.G. Mukerji, Elmer H. Marth
|
260 |
|
|aNew York, N.Y : |bM. Dekker, |cc1991
|
300 |
|
|ax, 621 p : |bill ; |c26 cm
|
490 |
1
|
|aHandbook of applied mycology ; |vv. 3
|
504 |
|
|aIncludes bibliographical references and index
|
650 |
0
|
|aFood|xMicrobiology
|
650 |
0
|
|aFeeds|xMicrobiology
|
650 |
0
|
|aMycology
|
700 |
1
|
|aArora Dilip K
|
700 |
1
|
|aMukerji K. G
|
700 |
1
|
|aMarth Elmer H
|
830 |
0
|
|aHandbook of applied mycology ; |vv. 3
|