008 |
|
090319s2010 njua b 001 0 eng |
010 |
|
|a 2009011991
|
020 |
|
|a9780470080191 (hbk.) :|cNT2214.00
|
020 |
|
|a0470080191 (hbk.)
|
035 |
|
|a00010054
|
035 |
|
|a(OCoLC)ocn317118297
|
040 |
|
|aDLC|cDLC|dYDX|dBWX|dYDXCP|dVP@|dIMF|dDLC
|
050 |
00
|
|aTR656.5|b.C87 2010
|
082 |
00
|
|a778.996413|222
|
092 |
|
|a778.996413/C987/2010//////E0010054
|
095 |
|
|aTPEC|bLB|cE0010054|d778.996413|eC987|pBOOK|y2010|n購|zCIR|m2214|tDDC
|
100 |
1
|
|aCuster, Delores.
|
245 |
10
|
|aFood styling :|bthe art of preparing food for the camera /|cDelores Custer.
|
260 |
|
|aHoboken, N.J. :|bJohn Wiley & Sons,|cc2010.
|
300 |
|
|axvii, 398 p. :|bill. (chiefly col.) ;|c29 cm.
|
504 |
|
|aIncludes bibliographical references (p. 377-380) and index.
|
650 |
0
|
|aPhotography of food.
|
650 |
0
|
|aFood|vPictorial works.
|
809 |
|
|pBOOK|d778.996413|eC987|y2010
|