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980226s1998 xxka b 001 0 eng d |
015 |
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|a98013947
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020 |
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|a0521623162 ((hardcover : alk. paper))
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020 |
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|a0521626307 ((pbk. : alk. paper))
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|a98013947
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|aTMUE|beng|cTMUE|dTMUE
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043 |
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|au-at
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14
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|aHF5469.23.A8|bH86 1998
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082 |
04
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|a381.148
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|a01|b|p|tDDC|d381.148|eH926|cA0193117|y1998|r880.0
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1
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|aHumpheryKim|d1958
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245 |
10
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|aShelf life : |bsupermarkets and the changing cultures of consumption / |cKim Humphery
|
260 |
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|aCambridge, United Kingdom ; |aNew York : |bCambridge University Press, |c1998
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300 |
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|aix, 270 p : |bill ; |c24 cm
|
504 |
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|aIncludes bibliographical references (p. 245-263) and index
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650 |
0
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|aSupermarkets|zAustralia
|
650 |
0
|
|aGrocery trade|zAustralia
|
650 |
0
|
|aRetail trade|zAustralia
|
650 |
0
|
|aConsumption (Economics)|xSocial aspects|zAustralia
|